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Drei Freunde, 2Naturkinder


Muller Thurgau, Bacchus, Sylvaner

Franconia, Germany

All three varieties were fermented separately, all with 3 weeks skin contact. Aged in a mix of steel and old oak before blending. 

Aromatic nose, with citrus fruits and herbs. The skin contact gives a soft, textural mouthfeel without any harshness at all.